Skip to main content

VIRGINIA MENU

STARTERS

  • Bavarian Pretzel Sticks
    12.00
    Authentic soft Bavarian pretzel sticks served with Kosher salt & warm nacho cheese.
  • Cheese Curds
    13.00
    White cheese curds lightly fried & served with house marinara sauce.
  • Southwest Egg Rolls
    13.00
    Enjoy golden corn, black beans, red bell peppers, jalapenos, shredded cheese & tender spicy chicken in an egg roll wrapper.
  • Crispy Shrimp Wraps
    13.00
    Whole shrimp hand-wrapped in a delicate rice paper and fried to a crisp golden hue. Served with a sweet & savory chili sauce.
  • Duck, Bacon, & Sweet Corn Wontons
    13.00
    A flavorsome blend of duck, bacon, & sweet corn nestled in a light cream cheese blend & wrapped in a thin sheet of dough. Served with a sweet chili dipping sauce.
  • French Fries
    Half Order $4.50 Full Order $9.00
    A generous portion of classic golden french fries.
  • Vegas Fries
    12.00
    Crispy french fries tossed in hot buffalo sauce & topped with blue cheese crumbles.
  • Chicken Strips
    14.00
    Five tender chicken strips breaded & deep-fried to a golden brown. Served with house ranch.
  • Mozzarella Sticks
    12.00
    Breaded mozzarella sticks served with house marinara sauce or house ranch.
  • Nacho Supreme
    18.00
    Freshly fried tortilla chips topped with beef, lettuce, tomatoes, black olives, onions, jalapenos, shredded cheese, sour cream & house salsa.
  • Onion Rings
    14.00
    Golden fried & served with our house onion ring sauce.
  • Steak Bites
    15
    Tender sirloin bites fired in bourbon & served with garlic butter sauce & house ranch or house blue cheese for your dipping pleasure.
  • Wings
    Bone-In > 1 lb - 12.00 | 2 lbs - 24.00 | 3 lbs - 34.00
    Boneless > 1/2 lb -12.00 | 1 lb -24.00 | 1 1/2 lbs - 34.00

    Crispy chicken shaken in your favorite wing sauce or rub & served with your choice of dipping sauce.

    Wing Sauce & Rubs:

    Mild buffalo, hot buffalo, BBQ, honey BBQ, garlic butter, garlic Parmesan, Cajun butter, sweet chili, garlic butter & jerk spice rub, Jameson Orange glazed, smokehouse rub, or naked

    Dipping Sauces:

    House ranch, house spicy ranch or house blue cheese

  • Seeded
  • Lemon Poppy

BURGERS

All of our one-third pound burgers are served with french fries.
Substitute onion rings, sweet potato fries, or waffle fries for $3. Substitute a cup of soup or a side salad for $4.50.
Add fried or raw onions, sauteed mushrooms, or jalapenos for $1.75 each.
Change the beef patty to an Impossible Burger for an additional $3. Gluten-free bun add $3.

  • Pepper Jam Burger
    16.00
    Applewood smoked bacon, provolone cheese, & lettuce layered atop a char-grilled beef patty with a sweet & spicy peach pepper jam marrying all of the incredible flavors together.
  • Bacon Cheeseburger
    15.50

    Juicy beef patty topped with crisp applewood smoked bacon & American cheese.

  • California Burger
    15.50
    Beef patty topped with American cheese, lettuce, tomato, onion & mayo. Add two strips of bacon for $2.25.
  • Mushroom & Swiss
    15.50
    Our one-third pound char-grilled burger is smothered with mushrooms & topped with a slice of Swiss cheese.
  • Double Decker
    20.00
    Two beef patties, three strips of bacon, two slices of American cheese, lettuce, tomatoes, onions, pickles & mayo.
  • Quesadilla Burger
    16.00
    Wrapped in a toasted garlic herb tortilla, enjoy a beef patty stacked with pepper jack cheese, our house spicy ranch, crisp bacon, pico de gallo & shredded lettuce.
  • Patty Melt
    15.50
    Beef patty with grilled onions, Swiss cheese, American cheese & 1,000 island dressing on grilled marble rye bread.
  • Plain Ol' Burger
    11.00
    One-third pound juicy burger char-grilled & served up plain. Add American cheese for $1.50.

SANDWICHES

Sandwiches are served with french fries. Substitute onion rings, sweet potato fries, or waffle fries for $3.
Substitute a cup of soup or a side salad for $4.50. All of our sandwiches can be served as a wrap for an additional $2.
Gluten-free bun add $3.

  • Buffalo Chicken Sandwich
    16.00

    Grilled or breaded chicken breast drenched in buffalo sauce & topped with lettuce & tomatoes on a brioche bun. Served with a side of house blue cheese or house ranch dressing.

  • Chicken Sandwich
    15.00
    Grilled or breaded chicken breast topped with lettuce, tomatoes, mayo & served on a brioche bun.
  • Classic BLT
    15.00
    Four strips of bacon, lettuce, tomato, mayo & served on Texas toast. Add avocado for $2.00.
  • French Dip
    16.50
    Thinly sliced roast beef stacked on a toasted hoagie roll with provolone cheese & served with a side of au jus.
  • Philly Cheesesteak
    17.50
    Sliced roast beef topped with caramelized onions, green peppers, & Swiss cheese on a grilled hoagie roll.
  • Club Melt or Cold Club
    17.00
    Ham, turkey, crisp bacon, American & Swiss cheese stacked on Texas toast with lettuce, tomato & mayo.
  • Crispy Chicken Melt
    17.00
    Breaded chicken breast with crisp applewood smoked bacon & pepper jack cheese served on grilled Texas toast.
  • Turkey Pesto Sandwich
    15.00
    Tender turkey piled on Texas toast with provolone cheese, pesto sauce & tomatoes. Add avocado for $2.00.

SALADS & SOUPS

Salads & soups are served with a garlic breadstick.
All of our salads can be served as a wrap for an additional $2.
House French, house ranch, house spicy ranch, house blue cheese, honey mustard,
Italian, Caesar, raspberry vinaigrette, balsamic vinaigrette, 1,000 island

  • Soup
    Cup - 5.50 Bowl - 7.50

    House-crafted wild rice soup served
    daily. Ask your server for today's
    selection of additional soup choices.

  • Soup Flight
    12.00

    Cannot decide on just one soup to
    enjoy? If so, our soup flights are for
    you! The flight includes your choice of
    three house-crafted 5 oz cups of soup &
    a garlic breadstick.

  • Soup, Salad, & Garlic Bread Stick
    12.00

    Enjoy a cup of our house-crafted soup, a crisp side salad & garlic breadstick.

  • Taco Salad
    17.00
    Seasoned beef, shredded cheese, lettuce, tomatoes, onions & black olives. Served with salsa & sour cream in a freshly fried tortilla bowl.
  • Chicken Bacon Ranch Salad
    17.00
    Grilled or breaded chicken breast, bacon, shredded cheese, house ranch, lettuce & tomato.
  • Chef Salad
    17.00
    Ham, turkey, lettuce, tomato, hardboiled egg, croutons, Swiss cheese & American cheese.
  • Steak Salad
    Sirloin - 24.00 | Ribeye - Market Price
    Your choice of tender steak cut in thin strips served over a bed of crisp greens topped with tomatoes & red onion. Add blue cheese crumbles for $1.

PASTA, STEAK & SEAFOOD

Pasta entrees are served with a side salad or garlic breadstick. Substitute gluten-free fettuccine noodles or gluten-free tortellini for $5.00.

  • Spaghetti & Meatballs
    18.00
    Classic spaghetti noodles smothered in house marinara sauce, topped with shredded Parmesan cheese & savory meatballs. Suggested wine pairing - Montepulciano, Magnolia
  • Jerk Shrimp Alfredo
    20.00
    Fettuccine noodles smothered in our house crafted Alfredo sauce & topped with spice rubbed grilled shrimp. Suggested wine pairing - Ribeiro, Antonio Montero 'Colleita'
  • Fettuccine Alfredo
    16.00
    Fettuccine noodles tossed in real cream & butter house Alfredo sauce & topped with shredded Parmesan cheese. Add chicken for $6 or grilled shrimp for $9. Suggested wine pairing - Pinot Grigo, Colle Corviano
  • Gluten-Free Garlic Butter Tortellini
    17.00
    Delicious gluten-free tortellini served in a garlic butter sauce. Add chicken for $6 or grilled shrimp for $9. Suggested wine pairing - Chardonnay, Sand Point
  • Black & Blue Steak Alfredo
    Sirloin - 26.00 | Ribeye - Market Price
    Smokehouse rubbed steak grilled to your liking atop Cajun Alfredo pasta. Suggested wine pairing - Toscana Rosso, Poggio Del Moro

Steak, walleye, & shrimp entrees are available daily after 4:00 pm. Served with soup or salad, dinner roll, fresh vegetable, & garlic butter baby red potatoes. Add 5 jumbo butterfly or coconut shrimp to any meal for $9.


  • Rum Mushroom Steak
    Sirloin - 26.00 | Ribeye - Market Price

    Char grilled garlic pepper steak on a bed of baby red potatoes &
    topped with a creamy rum mushroom sauce.
    Suggested wine pairing - Shiraz Cabernet Blend, Serafino

  • Traditional Steak
    Sirloin - 24.00 | Ribeye - Market Price

    Tender cuts of steak char-grilled to your liking. Add mushrooms or grilled onions for $1.75. Suggested wine pairing - Red Blend, David Finlayson Cab et. al

  • Walleye Dinner
    28.00
    generous twelve-ounce walleye fillet broiled to perfection. Served with coleslaw. Suggested wine pairing - Chardonnay, David Finlayson
  • Shrimp Dinner
    17.00
    Eight crisp jumbo butterfly or coconut shrimp served with a side of coleslaw. Suggested wine pairing - Dry Riesling, Pfeffingen Estate
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
A 4% surcharge is applied to credit card transactions.